New PDF release: Achieving sustainable cultivation of tomatoes (Burleigh

By Dr A. K. Mattoo,Prof. A. K. Handa,Dr Ken Boote,W. L. Araújo,C. Nick,F. T. Delazari,V. S. Almeida,Prof. D. J. H. Silva,A. Gazula,A. Simonne,M. Ozores-Hampton,Dr E. Simonne,Dr Martine Dorais,L. E. P. Peres,D. S. Reartes,M. H. Vicente,Dr A. Zsögön,Lawrence K

Tomatoes are the second one most crucial vegetable crop on the planet after potatoes. Originating in South the USA, they're now grown largely worldwide. because the inhabitants keeps to develop, there's a have to raise yields within the face of such demanding situations as weather swap, threats from pests and ailments and the necessity to make cultivation extra resource-efficient and sustainable.

Drawing on a global diversity of workmanship, this assortment specializes in methods of bettering the cultivation of tomatoes at every one step within the worth chain, from breeding to post-harvest garage. The booklet starts off by means of taking a look at advancements in cultivation options, prior to relocating directly to overview advances in making sure genetic variety, knowing of tomato body structure and breeding innovations. the gathering concludes by means of discussing advancements in realizing and handling pests and diseases.

Achieving sustainable cultivation of tomatoes will be a regular reference for horticultural scientists in universities, executive and different learn centres and firms desirous about tomato cultivation.

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Achieving sustainable cultivation of tomatoes (Burleigh Dodds Series in Agricultural Science) by Dr A. K. Mattoo,Prof. A. K. Handa,Dr Ken Boote,W. L. Araújo,C. Nick,F. T. Delazari,V. S. Almeida,Prof. D. J. H. Silva,A. Gazula,A. Simonne,M. Ozores-Hampton,Dr E. Simonne,Dr Martine Dorais,L. E. P. Peres,D. S. Reartes,M. H. Vicente,Dr A. Zsögön,Lawrence K


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